MENU
Breakfast
Fried Egg on Pretzel Croissant 10
w/ Avocado, Lettuce, Tomato, Cheddar & Mayo
Breakfast Burrito 11
Scrambled Eggs, Roasted Potatoes and Cheddar w/ Salsa,
Guacamole & Sour Cream. Served w/ Mixed Greens.
(add Chorizo for 2)
Breakfast Quesadilla 8.50
Grilled Chicken, Scrambled Eggs and Havarti w/ Salsa,
Guacamole & Sour Cream
Two Eggs (Scrambled or Fried) 10
w/ Toast, Bacon and Roasted Potatoes
BLT Egg Sandwich with Mayo on Fresh Baguette 9.50
Fresh Breakfast Breads 3.75 slice / 15 whole
Apricot Coconut Pecan, Currant or Seasonal Scone 3
Cinnamon Coffee Cake 3.75 slice / 35 whole
w/ Apricots, Blueberries & Walnuts
Fresh Baked Muffins 3.50
Plain or Pretzel Croissant 3
Almond, Gruyere & Bacon or Pain Au Chocolat Croissant 3.50
Homemade Granola 6.50
w/ Vanilla or Greek Yogurt and Fresh Fruit
Steel Cut Oatmeal 6.50
w/ Brown Sugar, Raisins & Bananas
Challah French Toast 9.50
w/ Fresh Raspberries & Powdered Sugar
Buttermilk Pancakes 9.50
w/ Fresh Bananas
Daily Quiche Selection 6.50 slice / 35 whole
Salads
Kale and Brussel Sprout Salad 9.50
with Fennel, Pecorino and Pine Nuts
(add Chicken for 2)
Thyme House 9.50
Mixed Greens, Point Reyes Blue Cheese, Walnuts,
Cranberries, Sweet Apple & Balsamic Vinaigrette
(add Chicken for 2)
Roasted Beet 9.50
Mixed Greens, Goat Cheese, Orange Segments, Hazelnuts
& Balsamic Vinaigrette
Chinese Chicken 9.50
Romaine, Almonds, Wonton Crisps, Julienned Red & Yellow Peppers,
Sugar Snap Peas & Sesame Vinaigrette
Grilled Southwestern Chicken 9.50
Romaine, Corn, Black Beans, Pine Nuts, Cilantro, Avocado,
Cherry Tomatoes & Lime Vinaigrette
Greek Salad 9.50
Romaine, Crumbled Feta, Kalamata Olives, Chickpeas, Red Onion,
Cherry Tomatoes, Cucumber & Creamy Mustard Vinaigrette
(add Chicken for 2)
Albacore Tuna w/ Currants, Red Onion & Celery 9.50
Mixed Greens, Olives, Cherry Tomatoes &
Creamy Mustard Vinaigrette
Curried Chicken w/ Cashews & Raisins 9.50
Mixed Greens, Papaya, Mango, Cherry Tomatoes &
Creamy Mustard Vinaigrette
Salmon w/ Red Onion, Dill, Capers & Raspberry Vinaigrette 9.50
Mixed Greens, Haricot Vert, Cherry Tomatoes &
Creamy Mustard Vinaigrette
Sandwiches
All include a side of mixed greens with housemade vinaigrette
Chicken Tarragon w/ Grapes & Celery 9.50
w/ Aioli & Arugula on Hazelnut Raisin Bread
Albacore Tuna w/ Currants, Celery & Onions 9.50
w/ Lemon Mayonnaise & Arugula on Multi Grain Bread
Steak with Watercress & Caramelized Onions 11
w/ Horseradish Aioli on Baguette
Pressed Tomato & Mozzarella 9.50
w/ Pesto on Ciabatta
Black Forest Ham & Brie 9.50
w/ Whole Grain Mustard, Mayo & Arugula on Caraway Bread
Fresh Veggies, Hummus & Sprouts 9.50
w/ Cucumber, Red Onion, Avocado & Mayo on Multigrain Bread
Turkey Meatloaf with Caramelized Onions 9.50
w/ Harissa Aioli on Baguette
Egg Salad 9.50
w/ Aioli, Arugula & Olive Tapenade on Pain de Mie
Havarti Grilled Cheese 9.50
w/ Apples, Bacon & Caramelized Onion on Sourdough
Pressed Roasted Turkey 9.50
w/ Caramelized Onion, Arugula, Brie & Aioli on Ciabatta
Grilled Chicken and Fig 9.50
w/ Red Onion, Manchego, Brie & Basil on Baguette
Ficelle Sandwiches
Proscuitto, Brie, Arugula & Aioli on Ficelle 7.50
Turkey, Brie, Caramelized Onion & Arugula on Ficelle 7.50
Seasonal Homemade Soups
Made Fresh Daily
Seasonal Homemade Soups 5.50 bowl
Soup & Sandwich Combo 11
Bowl of our Daily Soup with any 1/2 Sandwich
Nightly Dinner Menu
Join us for dinner starting @ 5pm Monday thru Saturday.
Menu available in the cafe.
Ask about our nightly specials!
Sunday Brunch
Served from 8am-3pm
The Basic Poached on Toast 7.50
Two Poached Eggs Drizzled with a Lemon Shallot-Butter Sauce
Add Prosciutto or Grilled Asparagus for $2 each
Breakfast Burrito 11
Scrambled Eggs, Roasted Potatoes and Cheddar with sides of Salsa,
Guacamole and Sour Cream
Served with Mixed Greens. Add Chorizo for $2
Goat Cheese Omelette 12
Fluffy Goat Cheese, Avocado and Cherry Tomatoes
Egg Sandwich on Pretzel Croissant 10
Fried Egg with Avocado, Lettuce, Tomato, Cheddar and Mayo
BLT Egg Sandwich on Fresh Baguette 9.50
Scrambled Eggs, Bacon, Aioli, Arugula and Tomato
Cornmeal Waffle 9.50
Topped with Fresh Berries and Lemon Curd Whipped Cream
Buttermilk Pancakes 9.50
Topped with Fresh Bananas. Maple Syrup on the side
Challah French Toast 9.50
Topped with Fresh Raspberries. Maple Syrup on the side
Homemade Granola 6.50
With Vanilla or Greek Yogurt and Fresh Fruit
Steel Cut Oatmeal 6.50
With Brown Sugar and Raisins, Bananas or Berries
Sweets
Selection varies daily and seasonally
Fresh Baked Cookies 1.50
Chocolate Chip, Oatmeal Raisin & Sugar
Assorted French Macaroons 2
Dessert Bars 2.50
Lemon, 7 Layer, Caramel Brownie,
Fudge Walnut Brownie, S’mores, Pecan
Cakes by the Slice 5.50
Carrot w/ Cream Cheese Frosting
Bittersweet Chocolate w/ Chocolate Buttercream
Lemon Meringue Cake w/ Raspberry Jam
Almond Cake w/ Almond Crunch Topping
Whole & Custom Cakes available by request
Cupcakes 3.50 each / 38 dozen
Coconut, Red Velvet, Ding Dong, Chocolate, Carrot
Seasonal Pies by the slice 5.50
Whole Pie 28 (serves 6) / 35 (serves 8)
Seasonal Crisps by the slice 5.50
Small 20 (serves 4) / Large 38 (serves 8-10)
Chocolate Croissant Bread Pudding 5.50
Whole 45 (serves 8-10)
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