Menus
Menus
Platters
These are displayed on platter/s,
which is included in the price.
which is included in the price.
Charcuterie
Imported Salami, Prosciutto & Mortadella with Cornichons, Mixed Olives, Roasted Red Peppers & Marinated Artichoke Hearts. Served with Sliced Baguette & Assorted Crackers.
Small (serves 8-10) 80
Large (serves 15-25) 160
Crudites
Fresh Celery, Carrots, Bell Peppers, Cherry Tomatoes, Cucumbers & Asparagus. Hummus, Sun-Dried Tomato Dip and/or Caramelized Onion Dip
Small with 2 dips (serves 8-10) 45
Large with 3 dips (serves 15-25) 90
Artisanal Cheese Board
Selection of Fine Cheeses, Fresh Grapes, Gourmet Nuts & Dried Apricots. Served with Sliced Baguette & Assorted Crackers.
Small (serves 8-10) 80
Large (serves 15-25) 160
Mediterranean
Roasted Red Peppers, Assorted Olives, Artichokes, Cherry Tomatoes & Sliced Cucumbers. Served with Pita Chips. Hummus, Sun-Dried Tomato Dip and/or Eggplant Caponata
Small with 2 dips (serves 8-10) 50
Large with 3 dips (serves 15-25) 95
Platters
Please allow 24-48 hours' notice for ordering.
These are displayed on platter/s, which is included in the price.
Hor D’Oeuvres
Hor D’Oeuvres
Mini Cheddar Potatoes with Bacon, Sour Cream & Chives
Hummus Deviled Eggs
Cherry Tomatoes Stuffed with Goat Cheese & Bacon
Apple, Blue Cheese & Hazelnut Salad on Endive Spears
Caprese Skewers
Fresh Figs Stuffed with Blue Cheese & Candied Pecans (Seasonal)
Sesame Crusted Chicken Salad in Crispy Wonton Cups
Seasonal Fruit Skewers
Crispy Brie Cups with Truffle Honey & Pomegranate Seeds (Seasonal) or Slivered Almonds
Roasted Sweet Potato Skewers with Cilantro-Jalapeno Aioli
20 per dozen
Prosciutto Wrapped Asparagus
Prosciutto Wrapped Melon Skewers
Mini Gruyere Grilled Cheese with Fig Jam
Bacon Wrapped Dates Stuffed with Manchego
Smoked Salmon & Cream Cheese Rolls
Eggplant, Goat Cheese & Basil Skewers
Roasted Red Pepper, Goat Cheese & Basil Skewers
Chicken Satay with Peanut Sauce or Red Pepper Hazelnut Pesto
Asian Meatballs with Snow Peas Skewers
Tuna Tartare with Wonton Crisps & Wasabi Aioli
Pigs-In-A-Blanket
Crostini with Burrata & Prosciutto
22 per dozen
Jumbo Shrimp with Spicy Cocktail Sauce
25 per dozen
Lollipop Lamb Chops with Mint Relish
Mini Crab Cakes with Harissa Aioli
30 per dozen
Baked Brie with Apricot Chutney, Assorted Crackers & Bread Dippers
50 for 7½” wheel
Hor D'Oeuvres
Please allow up to 24 hours' notice for ordering.
Reheating & assembling instructions included.
Housemade Dips & Dressings
Dips
Traditional Hummus
Roasted Red Bell Pepper Hummus
Sun Dried Tomato
Blue Cheese
Caramelized Onion
Artichoke & Jalapeño
Chili Con Queso
Olive Tapenade
Black Bean Jalapeño
Guacamole
Salsa Verde
Mango Salsa (Seasonal)
Pico De Gallo
Roasted Eggplant Caponata
10.50 Pint
Sauces
Housemade Pesto
Red Pepper Hazelnut Pesto
Cilantro Almond Pesto
10.50 Pint
Salad Dressings
Green Goddess
Balsamic Vinaigrette
Creamy Mustard Vinaigrette
Lemon Shallot Vinaigrette
Sesame Dressing
10.50 Pint
Housemade Dips & Dressings
Please allow up to 24 hours' notice for ordering.
Salads
Dressing comes on the side.
(minimum of 4 portions per selection)
(minimum of 4 portions per selection)
Kale & Brussels Sprouts
Fennel, Pecorino, Pine Nuts & Lemon Shallot Vinaigrette
4.50 per portion
Thyme House
Mixed Greens, Blue Cheese, Candied Pecans, Cranberries, Green Apple, Quinoa & Balsamic Vinaigrette
4.50 per portion
Chinese Chicken
Romaine, Chicken, Cabbage, Almonds, Wonton Crisps, Mandarin Oranges, Carrots, Red & Yellow Peppers, Snow Peas, Cilantro & Sesame Vinaigrette
6.50 per portion
Greek
Romaine, Crumbled Feta, Kalamata Olives, Chickpeas, Red Onion, Cherry Tomatoes, Cucumber & Creamy Mustard Vinaigrette
4.50 per portion
Italian
Romaine, Kale, Kalamata Olives, Cherry Tomatoes, Garbanzos, Salami, Red Onion, Celery Hearts, Tomato, Basil, Crispy Prosciutto, Provolone Cheese & Creamy Mustard Vinaigrette
6.50 per portion
Chicken Cobb Salad
Romaine, Bacon, Egg, Blue Cheese, Tomatoes, Avocado & Blue Cheese Dressing
6.50 per portion
+Add Chicken
2.00 per portion
Salads
Please allow up to 24 hours' notice for ordering.
Dressing comes on the side.
(minimum of 4 portions per selection)
Soups
Soup Selection
Albondigas
Bacon & Corn Chowder
Mexican Chicken
Chicken Enchilada
Chicken Mulligatawny
Chicken Noodle
Chicken Orzo with Squash & Sage
Chicken Pozole
Creamy Chicken & Wild Rice
Chilled Gazpacho
Asparagus Leek
Black Bean Jalapeno
Butternut Squash (Seasonal)
Tomato Fennel
Creamy Tomato Basil
Creamy Parsnip (Seasonal)
Creamy Wild Mushroom
Mint Pea
Moroccan Carrot
Moroccan Lentil
Roasted Cauliflower
Roasted Winter Vegetable (Seasonal)
Thai Carrot Coconut
14 Quart
Braised Shortrib with Orecchiette
Beef Chili
Chicken Chili
White Bean Chicken Chili
Veggie Chili
17 Quart
Soups
Homemade soups are prepared daily. Selection varies seasonally.
Please allow 24-48 hours' notice for ordering.
Entrees
Beef Brisket
12 Per Person (minimum of 4 portions)
Beef Stroganoff
Quart (Serves 2-3) 35
Beef Short Ribs
15 Per Person (minimum of 4 portions)
Grilled Tri Tip Sliced with Tomato & Olive Coulis
12 Per Person (minimum of 4 portions)
Beef Bourguignon
Quart (Serves 2-3) 35
Whole Beef Tenderloin With Horseradish & Red Wine Sauces (seared to rare)
(Serves 8-10) 200
East Indian Chicken Curry
Quart (Serves 2-3) 22
South Indian Vegetable Curry
Quart (Serves 2-3) 20
Condiments of Cashews, Chutney, Raisins, Coconut & Basmati Rice
4 per person (minimum of 4 portions)
Chicken Cacciatore
Quart (Serves 2-3) 24
Moroccan Chicken Tagine
Quart (Serves 2-3) 24
Coq Au Vin
Quart (Serves 2-3) 24
Chicken Roulades Stuffed With Goat Cheese, Sundried Tomatoes & Basil
10 Per Piece
Parmesan Chicken
9 Per Piece
Traditional Fried Chicken
(White & Dark Meat, 8 pieces)
(Serves 2-3) 32
Whole Roasted Rosemary Lemon Chicken
(Serves 2-3) 28
Rosemary Lemon Chicken Breast
8 Per Piece
Individual Chicken Pot Pie
(serves 1) 15
Chicken Stew with Biscuits
Small (Serves 4) 36
Large (Serves 8) 65
Large (Serves 8) 65
Chicken Enchiladas With Salsa Verde
Small (2 enchiladas) 14
Large (7 enchiladas) 47
Large (7 enchiladas) 47
Individual Lobster Pot Pie
(serves 1) 20
Salmon Cakes
11 each
Sea Bass Filet With Cilantro Almond Pesto
16 Per Piece
Salmon Filet With Red Pepper Hazelnut Pesto
14 Per Piece
Turkey Sausage Lasagna
Small (Serves 3-4) 25
Large (Serves 10-12) 50
Large (Serves 10-12) 50
Sun Dried Tomato Turkey Meatloaf
whole loaf (Serves 8) 35
Traditional or Turkey Sausage Bolognese Sauce
Quart (Serves 4) 18
10-Hour Pulled Pork
10 Per Portion (minimum of 4 portions)
Pork Chili Verde
Quart (Serves 2-3) 20
Shepherd’s Pie
Individual (serves 1) 15
Small (serves 4) 45
Large (serves 10-12) 85
Small (serves 4) 45
Large (serves 10-12) 85
Duck Ragu
Quart (Serves 2-3) 24
Veal Stew
Quart (Serves 2-3) 28
Meatballs & Marinara
Quart (Serves 2-3) 18
Eggplant Parmesan
Small (Serves 3-4) 22
Large (Serves 8-10) 45
Large (Serves 8-10) 45
Roasted Vegetable Lasagna
Small (Serves 3-4) 22
Large (Serves 8-10) 45
Large (Serves 8-10) 45
Baked Five Cheese Penne
Small (Serves 3-4) 22
Large (Serves 8-10) 45
Large (Serves 8-10) 45
Macaroni & Cheese
Small (Serves 3-4) 25
Large (Serves 10-12) 50
Large (Serves 10-12) 50
Potato & Fennel Gratin
Small (Serves 3-4) 25
Large (Serves 10-12) 50
Large (Serves 10-12) 50
Spanakopita (Spinach In Puff Pastry)
6.50 Per Slice
Kale & Sweet Potato Enchiladas With Salsa Roja
Small (2 enchiladas) 14
Large (7 enchiladas) 47
Large (7 enchiladas) 47
Burrata Stacks with Heirloom Tomato, Arugula, Prosciutto & Olive Oil
10 each
Entrees
Please allow up to 24-48 hours' notice for ordering.
Reheating instructions included.
Fresh and frozen entrees are also available in the cafe daily. Selection varies seasonally.
Sides
(minimum of 4 portions per selection)
Moroccan Couscous with Currants, Almonds, Carrots, Onions & Parsley
Israeli Couscous with Fresh Asparagus, Peas & Parmesan (Seasonal)
Israeli Couscous with Butternut Squash & Golden Raisins (Seasonal)
Pesto Pasta with Peas & Pine Nuts
Farro with Chicken, Haricots Verts, Dill & Creamy Herb Dressing
Roasted Cauliflower with Farro, Arugula, Chickpeas, Bell Peppers & Lemon Tahini Dressing
Mediterranean Farro & Kale Salad with Grilled Vegetables, Pine Nuts & Parmesan
Mediterranean Orzo with Roasted Vegetables, Feta, Basil, Parsley and Pine Nuts
Vermicelli with Artichokes, Chicken, Basil & Parsley
Udon Noodle Salad with Grilled Chicken, Snap Peas & Mango Chutney Dressing
Wild Rice Salad with Pecans, Apricots & Cranberries
Feta Quinoa with Cherry Tomatoes, Mint, Parsley & Cucumbers
Ancient Grains Salad with Vegetables, Kale, Chickpeas, Berries, Seeds, Ricotta & Herbs
Grilled Asparagus with Lemon Parsley Gremolata
Grilled Broccoli with Garlic, Lemon & Red Pepper Flakes
Haricots Verts with Hazelnuts & Orange Zest
Sesame Sugar Snap Peas
Oven Roasted Carrots with Thyme & Extra Virgin Olive Oil
Brussels Sprouts Lardons
Assorted Grilled Vegetables
Roasted Cauliflower with Meyer Lemon & Olive Relish
Roasted Winter Vegetables (Seasonal)
Roasted Red & Gold Beets with Goat Cheese
Grapefruit & Avocado with Red Onion
Seasonal Fruit Salad
Summer Caprese Salad with Bocconcini, Heirloom Cherry Tomatoes & Basil
Butternut Squash Salad with Bacon, Cranberries, Arugula, Manchego & Walnuts (Seasonal)
Ratatouille with Eggplant, Bell Peppers, Onion & Squash
Black Bean, Tomato, Corn & Avocado Salad
Corn & Avocado Relish with Red Onion & Cilantro
Summer Succotash with Edamame, Haricots Verts, Cherry Tomatoes & Grainy Mustard
Mediterranean Chickpea Salad
Broccoli Slaw with Almonds, Onions & Dried Cranberries
Harvest Brussels Sprouts with Pecorino, Apples, Dried Cranberries, Marcona Almonds
Kale Detox Salad with Ginger, Cabbage, Broccoli Florets, Carrots, Bell Pepperr & Walnuts
Roasted Carrots with Watercress, Arugula, Avocado, Croutons & Herb Vinaigrette
Roasted Fingerling Potato Salad with Fennel, Walnuts, Capers, & Radicchio
Roasted Fingerling Potatoes with Herbs & Sea Salt
Provencal Potato Salad with Olives, Haricots Verts, Cherry Tomatoes & Fresh Herbs
Traditional Creamy Potato Salad
Creamy Mashed Potatoes
5.50 per portion
Spicy Thai Tofu Salad with Roasted Peanuts
Lobster & Shells Pasta Salad with Corn, Bell Peppers, Tomato & Dill
Classic Egg Salad
6.50 per portion
Tarragon Chicken Salad with Grapes & Celery
Curried Chicken Salad with Cashews & Raisins
Albacore Tuna Salad with Currants & Red Onion
9 per portion
Shrimp Salad with Red Onion, Celery & Dill
Salmon Salad with Red Onion, Dill, Capers & Raspberry Vinaigrette
Salmon & Lentil Salad with Mustard Cream Sauce, Asparagus, Tomatoes & Cucumber
9.50 per portion
Sides
Please allow up to 24 hours' notice for ordering.
Reheating instructions included.
Selection varies seasonally.
Tea Sandwiches
Cucumber, Tomato & Boursin Cheese on Pain De Mie
Traditional Cucumber & Watercress on Pain De Mie
B-L-Tea on Rye
Ham & Brie with Grainy Mustard on Pain De Mie
Sesame Crusted Chicken Salad on Pain De Mie
Tuna Salad on Multi Grain
Smoked Salmon on Rye with Lemon Cream Cheese
Crab Salad on Pain De Mie
Egg Salad with Watercress & Olive Tapenade on Pain De Mie
2 Each (1 Dozen Minimum Per Selection)
Tea Sandwiches
Please allow up to 24 hours' notice for ordering.
(1 dozen minimum per selection)
Mini Sandwiches
Rare Roast Beef with Watercress & Horseradish on Mini Brioche Buns
Tarragon Chicken Salad with Grapes and Celery on Mini Brioche Buns
Chicken Curry on Mini Brioche Buns
Prosciutto, Brie, Arugula & Butter on Ficelle
Caprese with Pesto on Ficelle
Fresh Veggies, Hummus & Sprouts on Mini Brioche
Turkey, Brie, Caramelized Onion, Arugula & Aioli on Ficelle
Roasted Eggplant with Mozzarella, Balsamic, Red Pepper Flakes & Pesto on Ficelle
3 Each (1 Dozen Minimum Per Selection)
Mini Sandwiches
Please allow up to 3 days' notice for ordering Mini Sandwiches.
(1 dozen minimum per selection)
Sweets
COOKIES
Chocolate Chip
Confetti Sugar
Oatmeal Raisin
Double Chocolate with Sea Salt
Snickerdoodle
*Vegan Hazelnut with Chocolate Chips (regular size only)
2.25 each | Mini Cookies 9 per dozen
DESSERT BARS
Lemon Bar
7 Layer Bar
Fudge Walnut Brownies
Crispy Peanut Butter Bar
2.75 each | Mini Bars 9 per dozen
Cake & Cupcake Flavors
Bittersweet Chocolate with Chocolate Buttercream Frosting
Carrot with Cream Cheese Frosting
Coconut with Cream Cheese Frosting
Red Velvet with Cream Cheese Frosting
Vanilla with Vanilla Buttercream
Chocolate with Meringue Frosting (cupcakes only)
9” cake (serves 10-12) 50
Custom cakes and sizes available by special order.
Custom cakes and sizes available by special order.
Cupcakes
3.50 each
Mini Cupcakes
18 per dozen
9" Vanilla Cake with Layers of Strawberries & Vanilla Buttercream
65
9" Triple Berry Shortcake with Whipped Cream
65
9" Flourless Chocolate Cake
40
Rosemary Lavender Bundt Cake
45
Almond Cake with Almond Crunch Topping
50
SEASONAL PIES & TARTS
Apple
Key Lime
Salted Caramel
Raspberry Sour Cream Tart
Blueberry Cheesecake
(serves 8) 37-48
SEASONAL CRISPS
Apple
Strawberry Rhubarb
Mixed Berry
Blackberry Peach
Apricot Cherry
Small (serves 4) 22-28
Large (serves 8-10) 38-48
Large (serves 8-10) 38-48
Sweets
Selection varies seasonally. Please allow 24-48 hours' notice for ordering.
Breakfast
Continental Breakfast Platter
Fresh Baked Breakfast Bread, Mini Scones, Mini Croissants, Mini Muffins & Fresh Fruit (Displayed on Platters)
13 per person
Bagel Platter
Assorted Bagels, Smoked Salmon, Cream Cheese, Sliced Tomatoes, Red Onion, Cucumber & Capers
(Displayed on Platters)
(Displayed on Platters)
12 per person
Individual House-Made Granola Parfaits with Yogurt & Seasonal Fresh Fruit
"Straus Family Creamery" Greek Yogurt
7.50 each
Quiche
Spinach, Artichoke & Goat Cheese
Caramelized Onion
Provencal Tomato
Quiche Lorraine
Caramelized Onion
Provencal Tomato
Quiche Lorraine
48 whole (serves 8) | Mini Quiches 18 per dozen
Fresh Breakfast Breads
Banana Walnut
Pumpkin Pecan
Zucchini Walnut
Lemon Poppy Seed
Pumpkin Pecan
Zucchini Walnut
Lemon Poppy Seed
20 whole
Cinnamon Coffee Cake with Apricots, Blueberries & Walnuts
35 whole
Seasonal Fresh Baked Muffins
3.75 each | Mini Muffins 18 per dozen
Plain Croissant
4 each
Pain Au Chocolate
4.50 each
Almond Croissant
4.75 each
Mini Croissants or Mini Pain Au Chocolat
18 per dozen
Seasonal Scones
Apricot Coconut & Pecan
Buttermilk Currant
Chocolate Cherry
Buttermilk Currant
Chocolate Cherry
4 each | Mini Scones 18 per dozen
Frozen Bake-At-Home Scones
20 per half-dozen
Devonshire Cream
10 half pint
Raspberry Jam
8 half pint
Breakfast
Please allow up to 24-48 hours' notice for ordering.
Coffee, Tea & Beverages
“Joe To Go” Coffee Box
Served with cups, stirrers, sweeteners & cream.
(96 oz. 12 cups included)
(96 oz. 12 cups included)
25
Assorted Teas
Served with Hot Water, Cups, Stirrers, Honey, Milk, Sweeteners & Lemon.
(96 oz. 12 cups included)
(96 oz. 12 cups included)
15
Hot Chocolate
Made with Milk & Dark Chocolate Sauce.
(96 oz. 12 cups included)
(96 oz. 12 cups included)
20
Orange Juice
(One gallon. 12 cups included)
20
Lemonade
(One gallon. 12 cups included)
20
Ginger Berry Lemonade
(One gallon. 12 cups included)
27
Coffee & Tea
Please allow up to 24 hours' notice for ordering.
Children's Menu
Veggie Crudité Cups
Carrots, Celery, Cucumber & Tomato with Housemade Hummus
3 each (dozen minimum)
Seasonal Fruit Skewers
20 per dozen
Pigs-In-A-Blanket
22 per dozen
Parmesan Chicken Tenders with ketchup
24 per dozen
Mini Beef or Turkey Burgers with Cheddar on Mini Brioche
3 each (dozen minimum)
Children's Mini Sandwiches
Choice of Multigrain or Pain de Mie.
-Peanut Butter & Jelly
-Sliced Turkey and Cheddar Cheese
-Ham and Cheddar Cheese
-Peanut Butter & Jelly
-Sliced Turkey and Cheddar Cheese
-Ham and Cheddar Cheese
2 each (dozen minimum per selection)
Sides
Orzo Pasta with Broccoli Florets & Parmesan
5.50 per portions (minimum of 4 portions)
Kids Cheddar Macaroni & Cheese
Small (serves 3-4) 25
Large (serves 10-12) 50
Large (serves 10-12) 50
Children's Menu
Please allow 24-48 hours’ notice for ordering.
Reheating & assembling instructions included.
MORE INFO...
How to Order?
EMAIL: gtg@thymecafeandmarket.com
CALL: 310.399.8800 Monday-Friday, 9am-5pm.
Items meant to be served hot, will be packed cold in foil tins with re-heating instructions attached.
CALL: 310.399.8800 Monday-Friday, 9am-5pm.
Items meant to be served hot, will be packed cold in foil tins with re-heating instructions attached.
Paper Goods:
Available upon request and include plates, napkins, flatware and serving utensils
$2 per person
Platters:
Available upon request.
$7.00 per platter
GTG Delivery Hours:
Monday - Friday
8:30am - 3:30pm
8:30am - 3:30pm
Delivery Fee:
$15.00.......Santa Monica
$35.00.......Within 5 miles of Thyme Cafe
$50.00+....Outside areas up to 15 miles from Thyme Cafe & Market
$35.00.......Within 5 miles of Thyme Cafe
$50.00+....Outside areas up to 15 miles from Thyme Cafe & Market
Gourmet to Go Policies:
We require a credit card to hold your order. Cancellations within 24 hours will result in a 100% charge of total bill. Cancellations within 48 hours will result in a 50% charge of total bill.