Weekly Dinners
Please allow up to 3 days’ notice for ordering.
How to Order?
Email: gtg@thymecafeandmarket.com
Fax: (310) 399-8808
Fax: (310) 399-8808
MONDAYS
"Monday in the Mediterranean"
-- Choose 1: Yogurt Chcken Kebabs, Lamb Kebabs, Vegetable Kebabs
-- Greek Salad with Romaine, Feta, Kalamata Olives, Chickpeas, Red Onion, Cherry Tomatoes, Cucumber & Creamy Mustard Vinaigrette
-- Moroccan Couscous with Currants, Almonds, Carrots, Onions & Parsley
-- Hummus, Tzatziki, Eggplant Caponata
-- Pita Chips
-- Greek Salad with Romaine, Feta, Kalamata Olives, Chickpeas, Red Onion, Cherry Tomatoes, Cucumber & Creamy Mustard Vinaigrette
-- Moroccan Couscous with Currants, Almonds, Carrots, Onions & Parsley
-- Hummus, Tzatziki, Eggplant Caponata
-- Pita Chips
(serves 4)
95.75 with Chicken Kebabs
99.75 with Lamb Kebabs
83.75 with Vegetable Kebabs
95.75 with Chicken Kebabs
99.75 with Lamb Kebabs
83.75 with Vegetable Kebabs
TUESDAYS
"Taco Tuesday"
"Taco Tuesday"
-- Choose 1-2: Carne Asada (10oz filet), Grilled Tilapia (3 filets), Chicken Tinga (pint)
-- Flour or Corn Tortillas
-- Guacamole, Pico De Gallo, Shredded Cheddar, Chipotle Aioli
-- Shredded Cabbage
-- Cumin Black Beans & Spanish Rice
-- Flour or Corn Tortillas
-- Guacamole, Pico De Gallo, Shredded Cheddar, Chipotle Aioli
-- Shredded Cabbage
-- Cumin Black Beans & Spanish Rice
(serves 4) 90.00
WEDNESDAYS
"Wednesday in Morocco"
"Wednesday in Morocco"
-- Choose 1-2: East Indian Chicken Curry or South Indian Vegetable Curry (2 quarts total)
-- Curry Condiments of: Cashews, Mango Chutney, Golden Raisins & Coconut
-- Basmati Rice
-- Roasted Cauliflower with Meyer Lemon & Olive Relish
-- Naan (4 pieces)
-- Curry Condiments of: Cashews, Mango Chutney, Golden Raisins & Coconut
-- Basmati Rice
-- Roasted Cauliflower with Meyer Lemon & Olive Relish
-- Naan (4 pieces)
(serves 4) 82.00
THURSDAYS
"Thursday in Paris"
"Thursday in Paris"
-- Salmon Rillette (½ pint) & Crostini
-- Zinfandel Braised Short Ribs
-- Creamy Mashed Potatoes (1 quart)
-- Haricots Verts with Hazelnuts & Orange Zest
-- Mixed Greens with Baked Goat Cheese, Walnuts & Creamy Mustard Vinaigrette
-- Zinfandel Braised Short Ribs
-- Creamy Mashed Potatoes (1 quart)
-- Haricots Verts with Hazelnuts & Orange Zest
-- Mixed Greens with Baked Goat Cheese, Walnuts & Creamy Mustard Vinaigrette
(serves 4) 148.00
FRIDAYS
Fried Chicken Fridays
Fried Chicken Fridays
-- Fried Chicken Breast (4 boneless breasts)
-- Street Corn On The Cobb with Cotija Cheese, Cayenne, Cilantro & Lime Juice
-- Thyme’s Coleslaw (1 quart)
-- Old-Fashioned Potato Salad or Creamy Mashed Potatoes (1 quart)
-- Jalapeño Cheddar Corn Bread – Small
-- Street Corn On The Cobb with Cotija Cheese, Cayenne, Cilantro & Lime Juice
-- Thyme’s Coleslaw (1 quart)
-- Old-Fashioned Potato Salad or Creamy Mashed Potatoes (1 quart)
-- Jalapeño Cheddar Corn Bread – Small
(serves 4) 138.00
A LA CARTE SWEETS OFFERED EACH DAY:
Apple Crisp
Small (serves 4) 22.00
Large (serves 8-10) 38.00
Large (serves 8-10) 38.00
Banana Cream Pie
(whole 9”, serves 6) 32.00
Chocolate Chip Cookies
2.50 each
LK&WB’s Blood Orange Margarita
Small (serves 2) 27.00
Large (serves 4-5) 52.00
Large (serves 4-5) 52.00
-- Delivery Info
Deliveries are "No Contact."
Expect Delivery between 9am-3pm.
The driver will call on arrival and leave your order at your front door.
If you would like to add gratuity for the driver, please let us know ahead of time, and we would be happy to add to your receipt.
The driver will call on arrival and leave your order at your front door.
If you would like to add gratuity for the driver, please let us know ahead of time, and we would be happy to add to your receipt.
Delivery Fee:
Within 2 Miles = $10
Within 3 Miles = $15
Within 4 Miles = $20
Within 5 Miles = $25
Outside Areas up to 15 miles = $30+
Within 3 Miles = $15
Within 4 Miles = $20
Within 5 Miles = $25
Outside Areas up to 15 miles = $30+
-- MORE INFO
How to Order?
EMAIL: gtg@thymecafeandmarket.com
CALL: 310.399.8800
Submit your order Monday-Friday, 9:00am-5:00pm.
Items meant to be served hot, will be packed cold in foil tins with re-heating instructions attached.
CALL: 310.399.8800
Submit your order Monday-Friday, 9:00am-5:00pm.
Items meant to be served hot, will be packed cold in foil tins with re-heating instructions attached.
Paper Goods:
Available upon request and include plates, napkins, flatware and serving utensils
$2 per person
Platters:
Available upon request.
$7.00 per platter
Gourmet to Go Policies:
We require a credit card to hold your order. Cancellations within 24 hours will result in a 100% charge of total bill. Cancellations within 48 hours will result in a 50% charge of total bill.