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Thyme Cafe and Market

GOURMET TO GO CATERING - SEASONAL, HOLIDAY & PROMOTIONAL

Thyme Cafe & Market loves to celebrate! The holidays hold a special place in our stomachs and hearts. This year, take the time to spend with your love ones or simply relax and let us do the cooking. Our Seasonal Holiday Menus are sure to warm the hearts of all those spending time with you this holiday season.

Submit your Gourmet To Go order to gtg@thymecafeandmarket.com or 310.399.8800 Monday-Friday, 8am-2pm.

GOURMET TO GO CATERING - SEASONAL, HOLIDAY & PROMOTIONAL

Thyme Cafe & Market loves to celebrate! The holidays hold a special place in our stomachs and hearts. This year, take the time to spend with your love ones or simply relax and let us do the cooking. Our Seasonal Holiday Menus are sure to warm the hearts of all those spending time with you this holiday season.

Submit your Gourmet To Go order to gtg@thymecafeandmarket.com or 310.399.8800 Monday-Friday, 8am-2pm.

Weekly Dinners

We are ready to Travel over here & our family dinner menu shows it! Pre-Order from this promotional menu for a limited time only.

Starting Monday, January 25th.


MONDAYS
"Monday in the Mediterranean"
-- Choose 1: Yogurt Chcken Kebabs, Lamb Kebabs, Vegetable Kebabs
-- Greek Salad with Romaine, Feta, Kalamata Olives, Chickpeas, Red Onion, Cherry Tomatoes, Cucumber & Creamy Mustard Vinaigrette
-- Moroccan Couscous with Currants, Almonds, Carrots, Onions & Parsley
-- Hummus, Tzatziki, Eggplant Caponata (1 pint each)
-- Fresh Pita
(serves 4)
107.50 with Chicken Kebabs
115.50 with Lamb Kebabs
99.50 with Vegetable Kebabs
TUESDAYS
"Taco Tuesday"
-- Choose 1-2: Carne Asada (10oz filet), Grilled Tilapia (3 filets), Chicken Tinga (pint)
-- Flour or Corn Tortillas
-- Guacamole, Pico De Gallo, Sour Cream, Shredded Cheddar, Chipotle Aioli
-- Shredded Cabbage
-- Cumin Black Beans & Spanish Rice
(serves 4) 91.00
WEDNESDAYS
"Wednesday in Morocco"
-- Choose 1-2: East Indian Chicken Curry or South Indian Vegetable Curry (2 quarts total)
-- Curry Condiments of: Cashews, Mango Chutney, Golden Raisins & Coconut
-- Basmati Rice
-- Roasted Cauliflower with Meyer Lemon & Olive Relish
-- Fresh Pita
(serves 4) 82.00
THURSDAYS
"Thursday in the South"
-- Choose 1: Fried Chicken Breast (4 boneless breasts) or BBQ Pork Ribs (2 full racks)
-- Street Corn On The Cobb with Cotija Cheese, Cayenne, Cilantro & Lime Juice
-- Thyme’s Coleslaw
-- Old-Fashioned Potato Salad or Creamy Mashed Potatoes
-- Jalapeño Cheddar Corn Bread (Small)
(serves 4)
138.00 with Fried Chicken
156.00 with Ribs
FRIDAYS
"Friday in the Cape"
-- Salmon Rillette with Crostini
-- New England Clam Chowder with Bacon (1 quart)
-- Crab Cake Sandwiches on Brioche Buns with Harissa Aioli & Fresh Arugula (assembly required)
-- Thyme’s Coleslaw

(serves 4) 138.00


DESSERTS OFFERED EACH DAY:
Apple Crisp
Small (serves 4) 22.00
Large (serves 8-10) 38.00
Banana Cream Pie
(whole 9”, serves 6) 32.00
Tiramisu
Small (serves 4) 25.00
Chocolate Chip Cookies
2.50 each


Download Menu PDF

Weekly Dinners
Starting Monday, January 25th for a limited time only.

Please allow up to 3 days’ notice for ordering.

How to Order?
Email: gtg@thymecafeandmarket.com
Fax: (310) 399-8808

Football Tailgate


Ultimate Tailgating Package
-- (2 dozen) Buffalo Chicken Wings with Blue Cheese Dip, Celery & Carrots
-- (1 dozen) Pigs in a Blanket with Ketchup & Mustard
-- (1) Hoagie Dip Bread Bowl with Crostini
-- Chicken Cobb Salad
-- (3) Italian Sub Sandwiches Cut in Half
-- (1) Small Macaroni & Cheese
(serves 6 fans, no substitutions) 200.00

Hors d'oeuvres
Buffalo Chicken Wings with Blue Cheese Dip, Celery & Carrots
25.00 per dozen
Mini Potato Skins with Cheddar, Bacon & Sour Cream
22.00 per dozen
Pigs in a Blanket with Ketchup & Mustard
22.00 per dozen
Hummus Deviled Eggs
22.00 per dozen
Mini Soft Pretzels with Dijon Mustard
3.00 each (1 dozen minimum)
Hoagie Dip Bread Bowl
with Ham, Salami, Prosciutto, Turkey, Provolone & Pepperoncini. Served with Crostini
(serves 8) 35.00

Platters
Corn Tortilla Chip Platter
Choose 2 Dips: Guacamole, Pico de Gallo, Tomatillo Salsa, Black Bean Jalapeno Dip, Artichoke Jalapeno Dip
(serves 8-10) 40.00
Crudité Platter
Celery, Carrots, Bell Peppers, Cherry Tomatoes, Cucumbers & Asparagus Spears. Hummus, Sun-Dried Tomato or Caramelized Onion Dip
Small with 2 dips (serves 8-10) 45.00
Large with 3 dips (serves 15-25) 90.00

Salad & Sides
Chicken Cobb Salad
with Romaine, Bacon, Hardboiled Egg, Blue Cheese, Tomatoes, Avocado & Blue Cheese Dressing
6.50 per portion (minimum of 4 portions)
Caesar Salad
with Romaine, Parmesan, Croutons & Caesar Dressing
4.50 per portion (minimum of 4 portions)
Vermicelli with Artichokes, Chicken, Basil & Parsley
Pesto Pasta with Peas & Pine Nuts
Old-Fashioned Potato Salad
Thyme’s Coleslaw
5.50 per portion (minimum of 4 portions)
Macaroni & Cheese
Small (serves 3-4) 25.00
Large (serves 8-10) 50.00

Entrées
Italian Sub
with Salami, Mortadella, Capicola, Provolone, Lettuce, Tomato, Pepperoncini & Peppers on Ciabatta
(serves 1) 18.00
Traditional Fried Chicken (White & Dark Meat, 8 pieces)
32.00
Meatballs & Marinara
(quart, contains 5 meatballs) 18.00
Beef Chili
Chicken Chili
Veggie Chili
17.00 quart
Chili Condiments of Tortilla Strips, Cheddar, Green Onions & Sour Cream
2.00 per person (minimum of 4)

Desserts
Football Sanded Sugar Cookies
2.75 each (minimum of 6)
Frosted Football Cookies
3.75 each (minimum of 6)
Download Menu PDF

Football Tailgate Menu

Please allow up to 3 days’ notice for ordering.

Pricing & Availability Subject to Change.

How to Order?
Email: gtg@thymecafeandmarket.com
Fax: (310) 399-8808

Stock Your Fridge
(January Promotion)


Stock Your Fridge to make meals at home delicious andeasy! Choose from the items on this promotional menu, spend $100 and we will deliver them free of charge to the following areas for the month of January 2021:
-- Santa Monica
-- Venice
-- Mar Vista
-- Brentwood
-- Pacific Palisades

Expect Delivery between 9:00am-2:00pm.

Please allow up to 2-3 days' notice for ordering.
Download PDF Menu & Order Form to the Right (desktop), or Below (mobile)
Download Menu PDF

Stock Your Fridge
** January Promotion **

Pricing & Availability Subject to Change.

Please allow up to 2-3 days’ notice for ordering.

How to Order?
Email: gtg@thymecafeandmarket.com
Fax: (310) 399-8808

Valentine's Day

Valentine's Dinner for Two
(no modifications or substitutions)

Hors d'oeuvres (Choose 2)
-- ½ dozen Heart-Shaped Mini Gruyere Grilled Cheese with Fig Jam
-- ½ dozen Bacon Wrapped Dates Stuffed with Manchego
-- ½ dozen Tuna Poke with Wonton Crisps
-- Salmon Rillette (Half Pint) with Crostini

First Course (Choose 1)
-- Cream of Wild Mushroom Soup
-- Creamy Tomato Basil Soup
-- Arugula Salad with Shaved Pecorino, Shaved Beets, Walnuts, Citrus & Citrus Vinaigrette
-- Kale Salad with Apples, Dried Cranberries, Marcona Almonds, Gorgonzola & Lemon Shallot Vinaigrette

Main Course (Choose 1)
Beef Option:
-- Individual Beef Filets with Red Wine Sauce, Horseradish & Crispy Onions
-- Roasted Fingerling Potatoes with Herbs & Sea Salt
-- Grilled Asparagus with Lemon Parsley Gremolata

Salmon Option:
-- Roasted Salmon with Meyer Lemon Relish
-- Winter Ratatouille
-- Roasted Cauliflower with Farro, Arugula, Chickpeas, Bell Peppers & Lemony Tahini Dressing

Chicken Option:
-- Hazelnut & Honey Glazed Chicken Breasts
-- Autumn Jasmine Rice with Dried Fruit & Pomegranate Seeds
-- Roasted Carrots with Thyme & Extra Virgin Olive Oil

Dessert (Choose 1)
-- Flourless Chocolate Cake Slices with Whipped Cream and Fresh Berries
-- Individual Meringue Chantilly with Fresh Berries & Lemon Cream
-- Chocolate Dipped Strawberries

(whole package serves 2)
with Beef Option 119.00
with Salmon Option 99.00
with Chicken Option 89.00

A LA CARTE SWEETS
Heart Shaped Sanded Sugar Cookie
2.75 each
Minis 12.00 per dozen
Heart Shaped Frosted Cookie
3.75 each
Raspberry Linzer Cookie
3.75 each
Valentine's Cupcake
4.00 each
Minis 18.00 per dozen
Chocolate Dipped Strawberry
4.00 each
Flourless Chocolate Cake with Whipped Cream and Fresh Berries
9.00 per slice
Individual Meringue Chantilly with Fresh Berries & Lemon Cream
9.00 each
Individual Apple Galette
10.00 each
Raspberry Sour Cream Tart
(serves 8) 48.00
Local Kitchen & Wine Bar’s Blood Orange Margarita
(serves 2-3) 27.00

Valentine's Day Menu

Menu available February 13th & 14th

Please allow up to up to 3 days’ notice for ordering

How to Order?
Email: gtg@thymecafeandmarket.com
Fax: (310) 399-8808

Delivery Info...

Deliveries are "No Contact."
The driver will call on arrival and leave your order at your front door.
If you would like to add gratuity for the driver, please let us know ahead of time, and we would be happy to add to your receipt.
Delivery Fee:
Within 2 Miles = $10
Within 3 Miles = $15
Within 4 Miles = $20
Within 5 Miles = $25
Outside Areas up to 15 miles = $30+

MORE INFO...

How to Order?
EMAIL: gtg@thymecafeandmarket.com
CALL: 310.399.8800
Submit your order Monday-Friday, 9:00am-5:00pm.

Items meant to be served hot, will be packed cold in foil tins with re-heating instructions attached.
Paper Goods:
Available upon request and include plates, napkins, flatware and serving utensils
$2 per person
Platters:
Available upon request.
$7.00 per platter
Gourmet to Go Policies:
We require a credit card to hold your order. Cancellations within 24 hours will result in a 100% charge of total bill. Cancellations within 48 hours will result in a 50% charge of total bill.