Menus
Menus
Summer BBQ Menu
Fried Chicken Dinner Package
(no modifications or substitutions)
-- Traditional Fried Chicken (White & Dark Meat, 16 Pieces)
-- Old-Fashioned Potato Salad (quart)
-- Thyme’s Coleslaw (quart)
-- Herbed Biscuits (six)
-- Key Lime Pie
-- Old-Fashioned Potato Salad (quart)
-- Thyme’s Coleslaw (quart)
-- Herbed Biscuits (six)
-- Key Lime Pie
(serves 6) 160.00
Hors d'oeuvres
Watermelon, Feta & Mint Skewers with Balsamic Glaze
20.00 per dozen
Mini Gruyere Grilled Cheese with Fig Jam
22.00 per dozen
Antipasto Skewers with Cherry Tomatoes, Olives, Mozzarella, Salami, Artichokes & Olive Oil
22.00 per dozen
Platters
Heirloom Crudité Platter
Heirloom Radishes, Carrots, Sugar Snap Peas, Cauliflower & Endive. Hummus, Green Goddess Dip, Spinach Artichoke Dip)
Small with 2 dips (serves 8-10) 60.00
Large with 3 dips (serves 15-25) 120.00
Large with 3 dips (serves 15-25) 120.00
Summer Platter (seasonal)
Sliced Melon, Apricots, Prosciutto, Salami, Summer Figs, Bocconcini & Marcona Almonds
Small (serves 8-10) 65.00
Large (serves 15-25) 130.00
Large (serves 15-25) 130.00
Chips & Dips Platter
Choose 3 Dips: Tomatillo Salsa, Guacamole, Black Bean Dip, Pico De Gallo, or Mango Salsa
(serves 8-10) 45.00
Salad
Strawberry & Feta Salad
with Mixed Greens, Candied Pecans & Balsamic Vinaigrette
4.50 per portion (minimum of 4 portions)
Soup & Sides
Chilled Gazpacho Soup
14.00 per quart (serves 2-3)
Summer Succotash with Edamame, Haricot Vert, Cherry Tomatoes & Grainy Mustard
Peaches & Nectarine Salad with Gorgonzola, Candied Pecans, Rosemary & Lavender (seasonal)
Black Bean, Tomato, Corn, Avocado & Feta Salad
Summer Caprese with Bocconcini, Heirloom Cherry Tomatoes & Basil
Watermelon, Blackberry, Feta, Red Onion, Basil & Lime Salad
Old-Fashioned Potato Salad
Thyme’s Coleslaw
Vermicelli with Artichokes, Chicken, Basil & Parsley
5.50 per portion (minimum of 4 portions)
Lobster & Shells Pasta Salad with Corn, Bell Peppers, Tomato & Dill
6.50 per poriton portion (minimum of 4 portions)
Herbed Biscuits
3.00 each (minimum of 4)
Entrees
Grilled Salmon Filet with Mango Salsa
14.00 per piece
Traditional Fried Chicken (White & Dark Meat, 8 Pieces)
32.00 each (serves 2-3)
Sliced Spiced BBQ Tri Tip
12.00 per portion (minimum of 4 portions)
10-Hour Pulled Pork
10.00 per portion (minimum of 4 portions)
BBQ Pork Ribs
18.00 per serving (minimum of 4 portions, ½ rack per portion)
Desserts
Star Sanded Sugar Cookies
2.75 each
Frosted Watermelon Cookies
3.75 each
Frosted Surfboard Cookies
3.75 each
American Flag Frosted Cookies
3.75 each
American Flag Mini Cupcakes
(one dozen mini cupcakes decorated/positioned as the American Flag)
18.00 per dozen
5" Triple Berry Shortcake with Whipped Cream
(serves 4-5) 50.00
Seasonal Stone Fruit Crisp
Small (serves 4) 28.00
Large (serves 8-10) 48.00
Large (serves 8-10) 48.00
Sour Cream Raspberry Tart
(serves 8) 48.00
Key Lime Pie
(serves 8) 42.00
Summer BBQ Menu
Please allow up to 3 days’ notice for ordering.
Pricing & Availability Subject to Change.
How to Order?
Email: gtg@thymecafeandmarket.com
Fax: (310) 399-8808
Fried Chicken Fridays
Traditional Fried Chicken
(White & Dark Meat, 8 pieces)
32.00
Macaroni and Cheese – Small
(serves 3-4)
25.00
Creamy Mashed Potatoes
Quart 22.00
Old-Fashioned Potato Salad
Quart 22.00
Thyme's Coleslaw
Quart 22.00
Herbed Biscuits – (4 biscuits)
12.00
Sweets
Cloister Raw Salted Honey
Delicious drizzled over Fried Chicken & Biscuits!
(9oz Jar) 14.00
Frozen Bake-At-Home Cookies
-- Chocolate Chip
-- Double Chocolate with Sea Salt
-- Confetti
-- Oatmeal Raisin
-- Double Chocolate with Sea Salt
-- Confetti
-- Oatmeal Raisin
15.50 per dozen (one flavor per dozen)
Strawberry Rhubarb Crisp
Small (serves 4) 28.00
Wine + Beer
Sauvignon Blanc - Elizabeth Spencer, Mendocino County
Bottle 28.00
Cabernet Sauvignon – Nadia, Santa Barbara
Bottle 24.00
Rosé - Acacia, Central Coast
Bottle 20.00
Hefeweizen - Mission
Bottle 8.00
Belgium Wheat - Allagash White
Bottle 8.00
Fried Chicken Fridays
All pre-orders must be placed no later than 3pm Wednesday
Pick up between 12:00pm-2:30pm Friday
Curb-side Pickup available by request.
How to Order?
Email: gtg@thymecafeandmarket.com
Fax: (310) 399-8808
Stock Your Fridge with Spring & Summer Favorites
We are here to help stock your fridge.
Choose from the items on this menu only, spend $100 and we would be happy to deliver them to you free of charge to the following areas:
Santa Monica, Brentwood, Pacific Palisades, Venice & Mar Vista.
Please allow up to 3 days' notice for ordering.
Choose from the items on this menu only, spend $100 and we would be happy to deliver them to you free of charge to the following areas:
Santa Monica, Brentwood, Pacific Palisades, Venice & Mar Vista.
Please allow up to 3 days' notice for ordering.
Download PDF Menu & Order Form to the Right
Stock Your Fridge with Spring & Summer Favorites
Please allow up to 3 days’ notice for ordering.
Expect Delivery between 9:00am-3:30pm
Pricing & Availability Subject to Change.
How to Order?
Email: gtg@thymecafeandmarket.com
Fax: (310) 399-8808
Grocery Menu
Fruit
Apples - Granny Smith
(4-pack) 2.50
Strawberries
(1 lb) 5.25
Blackberries
(½ pt) 5.00
Blueberries
(½ pt) 5.50
Raspberries
(½ pt) 5.00
Grapefruit
(each) 2.00
Lemons
(each) .75
Limes
each .75
Oranges
(each) .55
Bananas
(each) .75
Avocados
(each) 2.69
Roma Tomatoes
(4-pack) 3.00
Cherry Tomatoes
(4-pack) 3.00
Vegetables
Yellow Bell Peppers
(4-pack) 3.00
Red Bell Peppers
(4-pack) 2.50
Celery
(each) 1.15
Sugar Snap Peas
(1 lb) 6.50
Cucumbers
(each) 1.50
Romaine
(each) 1.25
Zucchini
(4-pack) 4.00
Dairy & Non-Dairy
Whole Milk
(gallon) 8.50
Nonfat Milk
(gallon) 6.75
Oat Milk
(quart) 7.50
Soy Milk
(quart) 5.00
Almond Milk
(quart) 6.00
Half & Half
(quart) 4.00
Cheddar Cheese
(1 lb) 10.60
Gruyere Cheese
(1 lb) 12.00
Parmesan
(1 lb) 12.00
Greek Yogurt
(1 qt) 15.00
Butter
(1 lb) 4.75
Eggs - Cage Free
(12 pack) 6.50
Eggs - Standard
(30 pack) 10.00
Dry Goods
Flour
(2 lbs) 3.00
Sugar
(2 lbs) 3.00
Brown Sugar
(2 lbs) 3.50
Nuts - Rosemary Cashews
(7 oz) 14.00
Nuts - Candied Pecans
(7 oz) 12.00
Nuts – Marcona Almonds
(7 oz) 14.00
Pasta – Bow Tie
(2 lbs) 5.75
Pasta – Penne
(2 lbs) 4.75
Basmati Rice
(2 lbs) 7.00
Risotto
(2 lbs) 12.00
Bread – Multigrain, Sliced
(loaf) 11.00
Bread – Sourdough, Sliced
(loaf) 9.00
Bread – Gluten Free, Sliced
(loaf) 13.00
Bread – Ciabatta
(each) 2.00
Bread – Baguette
(each) 3.75
Flour Tortillas
(12-pack) 6.00
Corn Tortillas
`
(12-pack) 6.00
Meat
Ground Turkey
(1 lb) 8.00
Ground Beef
(1 lb) 9.50
Bacon
(1 lb) 9.90
Salami, Sliced
(1 lb) 17.25
Turkey, Sliced
(1 lb) 8.00
Ham, Sliced
(1 lb) 4.25
Misc. Retail
Toilet Paper
(per roll – 6 roll max) 1.50
Paper Towels
(per roll – 2 roll max) 2.00
Grocery Menu
Please allow up to 3 days’ notice for ordering.
Pricing and availability subject to change.
How to Order?
Email: gtg@thymecafeandmarket.com
Fax: (310) 399-8808
** Delivery Schedule **
Free delivery for orders over $100.
Expect deliveries between 9:00am-3:30pm.
Expect deliveries between 9:00am-3:30pm.
See delivery schedule below.
MONDAY
Westwood, Bel-Air, Beverly Hills
TUESDAY
Hancock Park, West Hollywood
WEDNESDAY
Manhattan Beach, Playa Vista, Marina Del Rey
THURSDAY
Century City, Cheviot Hills, Culver City
FRIDAY
Sherman Oaks
DAILY LOCAL DELIVERIES
Santa Monica, Venice, Mar Vista, Brentwood, Pacific Palisades
MORE INFO...
How to Order?
EMAIL: gtg@thymecafeandmarket.com
CALL: 310.399.8800 Monday-Friday, 9am-5pm.
Items meant to be served hot, will be packed cold in foil tins with re-heating instructions attached.
CALL: 310.399.8800 Monday-Friday, 9am-5pm.
Items meant to be served hot, will be packed cold in foil tins with re-heating instructions attached.
Paper Goods:
Available upon request and include plates, napkins, flatware and serving utensils
$2 per person
Platters:
Available upon request.
$7.00 per platter
GTG Delivery Hours:
Monday - Friday
8:30am - 3:30pm
8:30am - 3:30pm
Delivery Fee:
$15.00.......Santa Monica
$35.00.......Within 5 miles of Thyme Cafe
$50.00+....Outside areas up to 15 miles from Thyme Cafe & Market
$35.00.......Within 5 miles of Thyme Cafe
$50.00+....Outside areas up to 15 miles from Thyme Cafe & Market
Gourmet to Go Policies:
We require a credit card to hold your order. Cancellations within 24 hours will result in a 100% charge of total bill. Cancellations within 48 hours will result in a 50% charge of total bill.